I worked at home because I’m a freelancer. I proceeded with some tasks, my nephew came home at around 1 p.m. He is an energetic four-year-old kid. He started interrupting my work like touching my computer’s keyboard and so on but I didn’t mind it. We took Chinese food by delivery service for dinner because my mother and I were too busy to cook. I have a deadline to finish a web page design for a client on Friday. There were stirred liver and leek, gyoza, and stirred bean sprouts. I fell asleep before 11 p.m.
Contemporary artist / WEB designer (WEB design business: SHINTAKU。) based in Hiroshima. I’ve learned at an Art College and Culinary Institute. I attempt to connect ART and FOOD.