Full of Working
I woke up around 9am. I worked hard on web design. In the first place, I ordered this design work for an outsourcing partner but her work was not good so I had to fully remake it by myself. I spent 4 or 5 hours and then I shared it with a client. I went to an izakaya Tecchan again but it was packed and I didn’t realize they allow smoking. I visited robata-yaki Fujiyama instead. Their dishes were ridiculously cheap. I was able to eat edamame, agedashi-tofu, and two glasses of beer with only 1100yen. I went to Fujisoba, too. I went to bed before 9pm because I have to install for the exhibition the next day.
The original text before the correction
- Full of Working I woke up around 9am. I worked hard about web design. In the first place, I ordered this design work to an outsource partner but her work was not good so I had to full remake it by myself. I spent for 4 or 5 hours then I shared it with a client. The reputation was not bad. I relieved. I went to an izakaya Tecchan again but there were packed and I didn't realize they are allowed smoking. I visited robata-yaki Fujiyama instead. Their dishes were ridiculously cheap. I could eat edamame, agedashi-tofu and two glass of beer only 1100yen. I went to Fujisoba, too. I went to bed before 9pm because I have to install for the exhibition next day.
Contemporary artist based in the Netherlands. I’ve learned at an Art College and Culinary Institute. I attempt to connect ART and FOOD.
