{"id":13707,"date":"2025-05-28T07:45:07","date_gmt":"2025-05-27T22:45:07","guid":{"rendered":"https:\/\/tomonishintaku.com\/en\/blog\/?p=13707"},"modified":"2025-05-28T07:45:07","modified_gmt":"2025-05-27T22:45:07","slug":"the-last-night-in-south-korea","status":"publish","type":"post","link":"https:\/\/tomonishintaku.com\/en\/blog\/the-last-night-in-south-korea","title":{"rendered":"The Last Night in South Korea"},"content":{"rendered":"<p>I packed my things to leave the hotel. It was not a fun activity. Still, I painted a bento picture. I also wrote an outline for a new blog article. I sent a message to my elder sister to order special shampoo because I would return to Japan the next day. In the evening, I went to a Korean restaurant. It was my second visit there. I ordered \ud55c\uc6b0 \uaf2c\uc871\ud0d5 (beef tail and leg bone soup), the same dish I had last time. However, I thought the flavor was quite weak, so I asked ChatGPT why. As it turns out, in Korea, it is normal to add salt, pepper, or other seasonings yourself, which is why soups are usually served plain. I stopped by a convenience store and bought a small gift for my parents. I went to bed around 11 pm.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>I packed my things to leave the hotel. It was not a fun activity. Still, I painted a bento picture. I also wrote an outline for a new blog article&#8230;.<\/p>\n","protected":false},"author":1,"featured_media":13708,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[8],"tags":[],"class_list":["post-13707","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-diary"],"acf":[],"_links":{"self":[{"href":"https:\/\/tomonishintaku.com\/en\/blog\/wp-json\/wp\/v2\/posts\/13707","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/tomonishintaku.com\/en\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/tomonishintaku.com\/en\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/tomonishintaku.com\/en\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/tomonishintaku.com\/en\/blog\/wp-json\/wp\/v2\/comments?post=13707"}],"version-history":[{"count":3,"href":"https:\/\/tomonishintaku.com\/en\/blog\/wp-json\/wp\/v2\/posts\/13707\/revisions"}],"predecessor-version":[{"id":13711,"href":"https:\/\/tomonishintaku.com\/en\/blog\/wp-json\/wp\/v2\/posts\/13707\/revisions\/13711"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/tomonishintaku.com\/en\/blog\/wp-json\/wp\/v2\/media\/13708"}],"wp:attachment":[{"href":"https:\/\/tomonishintaku.com\/en\/blog\/wp-json\/wp\/v2\/media?parent=13707"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/tomonishintaku.com\/en\/blog\/wp-json\/wp\/v2\/categories?post=13707"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/tomonishintaku.com\/en\/blog\/wp-json\/wp\/v2\/tags?post=13707"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}