Closing down Thai restaurant.

I wanted to go to a Thai restaurant but they don’t have good appetizers, so I got cheese and nuts in a supermarket before. The restaurant was closing permanently. There was a paper on the entrance door. It said “TO SAY GOODBYE”. I was so shocked because the waiter was so good. I would never see her again. I went to a Korean restaurant instead. I had edamame and calamari rings that were only meals throughout a day. After that, I talked with Tony and Steven at my house for around two hours.

Tomoni Shintaku: Contemporary Japanese artist based in Los Angeles. I’ve learned at an Art College and Culinary Institute. I attempt to connect ART and FOOD.
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