An American colleague.

There was a changing seat in my company two months ago. Then, my next seat had been a young American man. He is only a foreigner in this company. Before I came to the US, I expected my colleagues were almost all American but 99% were Japanese, so I was so disappointed. Having said that, he makes me happy because this is my ideal situation. He told me a lot about American culture and English. I had gyoza, small deep-fried chicken bowl and vegetable ramen for dinner. I spent $35 on it.

Tomoni Shintaku: Contemporary Japanese artist based in Los Angeles. I’ve learned at an Art College and Culinary Institute. I attempt to connect ART and FOOD.
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