American Breakfast.

I went to a breakfast restaurant yesterday morning. I had a vegetable omelet. I requested to change bread into rice. The omelet was quite big. I wondered whether they used three or four eggs for it. I brought packed cabbage from my house then I had it with the omelet. I painted the whole day for the group exhibition. I had a falafel plate for dinner through Grubhub. I didn’t know what falafel was but there was a $5 discount, therefore, I chose it. I spent $10 in total on it. It tasted too plain, however, it wasn’t too bad.

Tomoni Shintaku: Contemporary Japanese artist based in Los Angeles. I’ve learned at an Art College and Culinary Institute. I attempt to connect ART and FOOD.
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